Valentine’s
day







DINNER FOR TWO
CHOOSE SOUP OR SALAD FROM THE FOLLOWING
** Boston Salad with Creamy Italian Dressing
** Red Pepper Soup
** Caesar Salad
CHOOSE A DELICIOUS ENTRÉE FROM THE
FOLLOWING
** Beef Tenderloin with Scalloped Potatoes, Broccoli, and Topped with
Onion Rings and a Pepper Sauce
** Chicken Breast Stuffed with Sun-dried Tomato, Basil Mozzarella
Cheese, and Roasted Asparagus
** Grilled Salmon and Shrimp with Grilled Asparagus, and Fingerling
Potatoes with a Lemon Garlic Sauce
CHOOSE TWO HEART SHAPED PASTRIES
** Raspberry Marquis
** Petit Four (Lemon Poppy Seed)
** Chocolate Ganache (Truffle with Raspberry Glaze)
** Raspberry White Chocolate
Mardi
Grass
King's Cake
Made From Almond Flavored Danish Dough, Drizzled With Yellow, Green
and Purple Icing
St.
Patrick
Shamrock Cookies






Passover
Treats

** Flourless Chocolate Cake with Whipped Cream
and Strawberries
** Milk Chocolate Praline Mousse on a Flourless
Chocolate Cake
** Milk Chocolate Bavarian on top, White Chocolate
Bavarian in the Middle, Dark Chocolate Bavarian on the Bottom, all
on a Layer of Flourless Chocolate Cake
Easter
Treats
** Milk Chocolate or White Chocolate Baskets
** Handmade Milk, Dark and White Chocolate
Easter Bunny
** Milk Chocolate and White Chocolate Eggs
** Hand Decorated Bunny and Egg Cookies
Halloween
Assorted
Decorated Sugar Cookies
Decorated Cakes
Pumpking Tea Breads

Thanksgiving




The Classic Thanksgiving Feast
(Orders will be accepted as november 1st)
Fresh Shenandoah Raised Turkeys
Baked in our ovens and served with Harvest Dressing of
Cornbread, Walnuts & Fresh Herbs, Homemade Turkey
Gravy and Cranberry Orange Relish
12-14 lb. Turkey – 14 people minimum
16-18 lb. Turkey – 18 people minimum
20-22 lb. Turkey – 22 people minimum
( We estimate 5 oz serving per person)
Fabulous Trimmings
(quantities state feed 3-4 people and are the minimum order)
Roasted Vegetables
Apple and Butter Nut Squash Soup
Cornbread and Walnut Dressing
Candied Sweet Potatoes
Homestyle Mashed Potatoes
Potato Au Gratin
Cranberry Orange Relish
Homestyle Turkey Gravy
Spinach Casserole
Green Beans, Mushrooms and Cherry Tomatoes Salad
Fresh Herbed Glazed Turkey Breast
Turkey Breast Stuffed with Spinach and Mushrooms
Beets and Orange Salad
The Sweets
Apple Tart w/ Walnuts and Cranberries
(serve 6-8)
Apple Pie, Pecan Pie, Pumpkin Pie, Mincemeat Pie and Lemon Meringue
(serve 8-10)
Cranberry Cheesecake and Pumpkin Cheesecake
(serve 12-14)
Christmas
Holiday
Menu
(10
person minimum)
“Winter
Solstice”
($
20.99 pp)
* Roasted Vegetable Crudite
* Cocktail Shrimp
* Brie en Croute
* Smoked Salmon
* Mini Ham & Cheese Scones
* Assortment of Brownies
"The
Noel”
($
15.99 pp)
* Spiral Cut Honey Baked Ham
* Mini Homemade Biscuits
* Spinach Dip
* Vegetable Crudite
* Assortment of Bars
“Holiday
Hearth”
($
19.99 pp)
* Mushroom Vol-au-Vent
* Beef en Croute
* Artichoke Crab Dip
* Mini Quiche
* Mini French Pastries
“Feliz Navidad”
($ 14.99 pp)
* Chicken Quesadillas
* Santa Fe Chicken
* Guacamole Dip
* Southwestern Chicken Tenders
* Homemade Cookies
“Cheers”
($ 13.99
pp)
* Crab Cakes
* Spiced Nuts
* Bruchette
* Beef En Croute
* Truffles
Alpine Gingerbread
Village
Buche
de Noel
(Traditional French Yule Log)
Chocolate
Truffles
Chocolate
Santa
Small– Large
Decorated Gingerbread Santa Face & Christmas
Tree
Alfafores
Christmas
Cookies
Lebkuchen
or Pfeffernus
Spiced
Mexican Wedding Cookies
Authentic
Stollen
(Sweet Bread Filled with Dried Fruit and Almonds)
Spice Cake with Turkish Fruits and Nuts
Alpine
Gingerbread Villa
Pumpkin
& Cranberry Cheesecake
Pumpkin,
Pecan, Mincemeat Lemon Meringue & Apple Pie
Apple
Tart with Walnuts & Cranberries
Mini
French Pastries
Spiced
Mixed Nuts
Gift
Package
Top
Hat