Entrees
Includes 2 sides and rolls and butter
Pork Tenderloin
Herb encrusted
grilled Pork Tenderloin served with a delicate Fruit Chutney
$16.95 per person
Lamb Chops
Grilled Rosemary infused LambChops with
a Mint Jelly
$21.95 per person
Beef Tenderloin
Colorado Tenderloin
of Beef in assorted Spices and grilled rare served with an Au Jus
$22.95 per person
Chicken Marsala
Delicate Chicken
Breast cooked in a Marsala Wine with
Mushrooms
$15.95 per person
Blackened Salmon
Grilled Salmon seasoned with
our special Blackening spices and served with a Caper Aioli and Lemon
Wedges
$17.95 per person
Ratatouille
a popular French dish from the region
of Provence that combines
eggplant, tomatoes, onions, bell peppers, zucchini, garlic and herbs
$14.95 per person
Sides
Green Beans with Portabello Mushrooms
and Carmalized Onions.
Caesar Salad
Grilled Tender Asparagus
Cheese Tortelini
Mediterranean Cous Cous
Oriental Sesame Noodles
European Cucumber with Dill
Green Beans with Mushrooms
Rotini with
Pesto
Grilled Seasonal Vegetables
Ziti with Dill Mayo
Grilled Corn (summer only)
Potato Salad
Italian Grilled Vegetables
Cucumber, Tomato and Onions
Fresh Fruit Salad
Garden, Caesar, Greek and Spinach Salad
Orzo & Lentil
Green Beans, Tomato and Onions
Cole Slaw (summer only)
Tomato with Mozzarella
Asparagus and Hearts of Palm Salad
Roasted Potatoes
Mediterranean Pasta with Feta Cheese and Olives
Garlic Mashed Potatoes
Blend of White and Wild Rice